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Pineapple Walnut Dip

Author: My Food and Family

Easy Layered Mexican Spread

This easy entertaining spread is perfect for those last-minute get-togethers. It starts with a simple but fabulous base of cream cheese, salsa and shredded cheese blend. Then, it can be topped off with...

Author: My Food and Family

Roasted Asparagus Recipe for Bruschetta

Treat the family to a bistro favorite with this roasted asparagus recipe. Our Roasted Asparagus Recipe for Bruschetta is a new take on a classic.

Author: My Food and Family

Fruit Cocktail Ball

Author: My Food and Family

Nut and Honey Pear Dip

For those who like to dip into something sweet, this Nut and Honey Pear Dip is scrumptious with crackers. Bonus: It's also a Healthy Living recipe!

Author: My Food and Family

2 Step Taco Dip

Author: My Food and Family

Apple Berry Salsa with Cinnamon Chips

Author: My Food and Family

Carolyn's Cheesy Cheese Dip

Author: My Food and Family

Three Cheese Cheese Ball

Author: My Food and Family

Unbelievable Ham and Cheese Dip

Author: My Food and Family

Easy Pepperoni Dip

Author: My Food and Family

New Orleans Crab Dip

Author: My Food and Family

Garlic Lovers Dip

Author: My Food and Family

My Mother In Law's Cheese Ball

Author: My Food and Family

Antipasto Salad

Make a great summer dish with this Antipasto Salad! This dish topped with cheese, salami, tomatoes and olives is inspired by the classic Italian appetizer.

Author: My Food and Family

Tempura Chicken Wings Recipe

Tempura Chicken Wings Recipe

Author: Stacey

Cream Cheese with Beef Spread

Author: My Food and Family

Ultimate Hot Crab & Artichoke Dip

Author: My Food and Family

Dad's Bean Dip

Author: My Food and Family

Festive Herring Spread

Author: My Food and Family

Grilled Vegetable Bruschetta

A classic bruschetta on a sourdough baguette gets a lovely burst of color when you add yellow squash. Beautiful and delicious!

Author: My Food and Family

Easy Cheddar Cheese Ball

Author: My Food and Family

Feta Bruschetta

Feta Bruschetta-what could be betta? All kidding aside, the big, beautiful flavors in this chopped tomato topping are no joke.

Author: My Food and Family

Spinach artichoke hummus

This light but creamy spinach artichoke hummus is great to use as a dip or spread, for an appetizer or to punch up the flavor of a sandwich or wrap!

Author: Kathryn Doherty

Dragons Eggs

Simple deviled eggs are turned into a fun and delicious Halloween party appetizer. Dragons Eggs are avocado deviled eggs with a kick of garlic making them creamy with a spicy garlic kick.

Author: Chris Campbell

Potato Chip Crusted Chicken Tenders

Potato Chip Crusted Chicken Tenders. Who knew crushed chips make a delicious breading option?! Chicken tenders are coated in ground potato chips and baked for the ultimate crispy chicken tender! Yields...

Author: Laurie McNamara

White Cheddar Leek Dip

This warm dip is so addictive! Leeks, beer and white cheddar.

Author: Laurie McNamara

Cheesy Hot Dog Roll

Here's how to get the party started! Refrigerated pizza crust makes prepping these cheesy hot dog bites a breeze.

Author: My Food and Family

Asparagus Appetizers

Prepare a batch of elegant looking Asparagus Appetizers. These Asparagus Appetizers are a winning combination of ham, asparagus and dinner roll dough.

Author: My Food and Family

Chocolate Chip Cheese Ball

Author: My Food and Family

New Mexico Guacamole

Author: My Food and Family

French Quarter Dip

Author: My Food and Family

Creamy Green Onion Dip

Author: My Food and Family

Kickin' Buffalo Chicken Dip

Author: My Food and Family

VELVEETA® Spicy Chili Dip

Prepare this delicious VELVEETA® Spicy Chili Dip in just ten minutes! This VELVEETA® Spicy Chili Dip is a surefire winner in the flavor department.

Author: My Food and Family

Brie en Croute

Bake a delicious appetizer of Brie en Croute for your guests! The party will love Brie en Croute for its warm and melty inside and its crisp dough outside.

Author: My Food and Family

Crunchy Fruity Granola

Author: Vegetarian Times Editors

Broccoli Raab and White Bean Crescents

Author: Vegetarian Times Editors

Spinach Artichoke Stuffed Mushrooms

Give the main course a run for its money when you make these crowd-pleasing Spinach-Artichoke Stuffed Mushrooms! Mushrooms filled with spinach, cheese, garlic and artichoke are cooked until tender in this...

Author: My Food and Family

Bacon Ranch Dip

Turn ranch dressing, sour cream and Parmesan into the heart of Bacon-Ranch Dip. Chill time begins when you add bacon and green onions to this ranch dip.

Author: My Food and Family

Egg Salad Crescent Roll Carrots

Treat your family to a fun springtime recipe with these crescent roll carrots. Shape refrigerated crescent rolls into a cone, fill them with egg salad and add a sprig of fresh parsley. Even the kids will...

Author: My Food and Family

World's Best Veggie Dip

Author: My Food and Family

Holiday Tuna Ball Spread

Author: My Food and Family

How to Make the Best Smooth & Creamy Hummus

The secrets to making creamy hummus at home are actually pretty simple. Follow these tips on how to make the BEST Smooth & Creamy Hummus and whip up your own homemade hummus to have on hand. It's great...

Garlic Breadsticks

Get out the refrigerated soft breadsticks to make this good and garlicky Healthy Living version with reduced-fat cream cheese.

Author: My Food and Family

Anytime Cheese Ball

Author: My Food and Family

Deviled Ham Dip

Author: My Food and Family

No Bake Almond Oat Energy Bites

If you've ever been let down by homemade granola bars that taste a little too . . . um . . . healthy, give these yummy nuggets a try.

Author: Holly Mell

Baked Mini Party Sandwiches with Brown Sugar Glaze

Easy baked mini party sandwiches with brown sugar glaze are the perfect party food for a crowd. Make them ahead with simple ingredients like Hawaiian party rolls, ham, cheese, and a brown sugar glaze that...

Author: Celebrations At Home

Hot Ham and Cheese Roll Ups

Soft, warm and flavorful, these roll-ups are simple but delicious.

Author: My Food and Family